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Coastal Picks
A pure, high-heat cooking fat sourced from grass-fed cattle, with a smoke point suited to searing and frying.
This tallow is sourced exclusively from grass-fed and grass-finished cattle, with a smoke point up to 400°F suited to searing, frying, and roasting. It's positioned as a natural alternative to seed oils and processed fats, free from GMOs and artificial additives, and fits keto, paleo, and Whole30 diets with naturally occurring CLA. It comes in a reusable, BPA-free 14 oz glass jar.
Beef tallow is not something you see in every kitchen, but it has become one of my preferred fats for frying and other high-heat cooking. This product is convenient and works well for the way I cook.
| Brand | Kettle & Fire |
| Form | Solid |
| Size | 14 oz |
| Smoke point | Up to 400°F |
| Sourcing | 100% grass-fed, grass-finished |
| Diet type | Keto, paleo, Whole30 |
| Container | Reusable glass jar |
The 400°F smoke point is the key practical detail — it's high enough for real searing and frying without breaking down the way many oils do at high heat. Being solid at room temperature, it scoops easily from the jar, and the reusable glass container is a nice detail for anyone trying to reduce plastic packaging in the kitchen.
What is beef tallow used for?
High-heat cooking like searing, frying, and roasting.
What's the smoke point?
Up to 400°F.
Is it keto and paleo friendly?
Yes, it fits keto, paleo, and Whole30 diets.
Is the sourcing grass-fed?
Yes, sourced exclusively from grass-fed and grass-finished cattle.